Wendy Barto
All Contributions from Wendy Barto (1)
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See article‘I Fully Expected to Die from This’: How a Whole-Food, Plant-Based Diet Helped Me Heal from a Debilitating Condition
In April 1999, during a trip to France, I woke up with my bottom lip swollen to twice its normal size. I assumed I’d eaten something I was allergic to. But when I got home to Canada, the swelling kept happening—on my arms, my feet, my face. I was eventually diagnosed with idiopathic angioedema, a […]
Master The Art Of Plant-based Cooking.
The Forks Over Knives online cooking course helps you learn new techniques, flavors, and styles for cooking delicious plant-based, oil-free meals at home.